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"POP" on in for our new flavor of the month! Our Oreo Pop Tart is available through the end of the month for dine in and individual take-away orders. This pop tart wraps oooozy cream cheese and oreo filling inside our famous flakey crust. The generously...

Your original downtown ale house is now open for lunch and happy hour at 11:00 a.m. on Fridays! Our beer cooler and kitchen is the heart and soul of what we do and why we're here! Come on downtown and enjoy happy hour specials from 11:00-6:00 and...

Who doesn’t lover the tater tot? The bite-sized potato nuggets are a perfect snack in so many ways. And while they are easy to share, any member of the tater tot club will tell you it’s best to get your own. On February 2 -...

To whoever invented the beer flight, we say thank you! When we first opened our doors, beer flights were the perfect way for guests new to craft beer to discover what the brews were all about. And with our 31 taps, there was a lot...

When Angels Trumpet opened its doors in 2012, we were one of the first true gastropubs in Downtown Phoenix serving craft beer and great food in one spot. A lot has changed since then, but not our from scratch menu and a tap list 31...

Thank you to Phoenix Magazine for featuring our new pumpkin churro pop tart in its Desert Dish blog. We even shared some tips on how to make them at home. (But of course, the easiest way to get them in your belly is to stop in...

Hey ASU students, did you know Angels Trumpet has a devil of a deal for you? We love having so many Sun Devils as our neighbors, so to show our appreciation we've got a student discount just for you. Sun Devils can get 10% off...

Shorter days and cooler temps many one thing in Phoenix – patio season! We’re taking full advantage of the fine weather with our new Fall hours: Tuesday – Thursday: 3 – 9 PM Fridays: 3 – 11 PM Saturdays: 11 AM – 11 PM Sundays: 11 AM – 9...

Our newest pop tart is packed full of two of our favorite Fall flavors. The Pumpkin Churro Pop Tart has a pumpkin pie filling wrapped in flaky buttery crust dusted in a yummy cinnamon sugar. We suggest pairing it with a nitro stout for a...